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Flour market
Comprehensive study of the Ukrainian market for flour. For long, Ukraine has been one of the largest producers and exporters of flour in Europe. Neither did the domestic market for flour experience certain problems. Poor crop and excessive exports of grain in 1999-2000 fostered shortage of grain in Ukraine in 1999/2000 and 2000/2001 periods. This stands to reason that flour also became a scarce commodity causing an all-time increase in prices for flour. In such conditions, Ukrainian market for flour became an object of curiosity for many large Ukrainian and foreign companies. Since the flour issue is rather topical in Ukraine today, domestic market for this commodity became subject to our investigation. Marketing and economic analysis for the current state of affairs in Ukraine’s flour market received full coverage in the research. The study includes a full set of issues to be addressed to flour producers, traders, or investors. Besides to the official data, the research provides self-made exclusive by-region and by-industry calculations for potential production and consumption of flour. This marketing study highlights peculiarities of internal and external trade by the given commodity, prospects for further development of the flour market, and other important issues.Number of pages - 50. CHAPTER I. RESOURCES FOR FLOUR INDUSTRY IN UKRAINE
CHAPTER II. FLOUR PRODUCTION
1. Trends in Ukraine’s production of flour
2. Production of flour by enterprises of various ownership types
3. Production of give-and-take flour in Ukraine
4. The largest producers of flour in Ukraine
5. Brand pattern for Ukrainian flour production
6. Production of wheat flour
7. Production of rye flour
8. Production of corn flour
CHAPTER III. BALANCE OF FLOUR IN UKRAINE
CHAPTER IV. INVESTMENTS IN FLOUR INDUSTRY
CHAPTER V. PRODUCTION CAPACITIES OF FLOUR PRODUCTION
CHAPTER VI. EXPORTS AND IMPORTS OF FLOUR
1. Export of flour
2. Imports of flour
CHAPTER VII. PRICES FOR FLOUR AND PECULARITIES OF FLOUR SALES IN UKRAINE
CHAPTER VIII. MARKET FOR FLOUR IN THE FORMER USSR STATES, PROSPECTS OF FOREIGN MARKET FOR UKRAINIAN FLOUR
CHAPTER IX. LEGISLATIVE REQUIREMENTS FOR FLOUR PRODUCTION IN UKRAINE, QUALITATIVE DESCRIPTION REGARDING VARIOUS KINDS AND GRADES OF FLOUR
1. Description of flour trademarks, or brands, present in Ukraine
2. Use of flour by various industrial branches
3. Data on effective legislative documentation for flour and its requirements as to the commodity quality
4. Data on substitutes of flour and use of food improving additives Project director – Oleg Tymkiv, head of research and information department on agro-industrial complex and chemical products
500 USD
For more information please contact:
E-mail: obt@agroperspectiva.com, client@agroperspectiva.com
Tel.: +380 44 486 81 19, 593 45 40
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